Crespaia takes its name from the energy of the rippling waves of the sea that unite with that of the farmyard (aia), since ever a place of encounters and exchange..

Extra virgin olive oil

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Extra virgin Crespaia olive oil

Crespaia

OLIVE VARIETY: RAGGIOLA, LECCINO, MIGNOLA, ASCOLANA.
ALTITUDE: 120 METRES A.S.L.
HARVESTING METHOD: HAND-PICKED
MILLING SYSTEM: CONTINUOS CICLE
COLOR: GREEN WITH GOOD BRIGHTNESS AND VIVACITY
BITTER SENSATION: FROM MILD TO AVERAGE
PIQUANCY: FROM MILD TO AVERAGE
STORAGE: STORE IN A COOL, DRY PLACE AWAY FROM LIGHT AND HEAT SOURCES